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BITE CLUB Berlin Street Food Party – August 2019
9. August 2019 @ 5:00 pm - 11:30 pm
€3BITE CLUB’s at Summer 2019:
July 26 – https://www.facebook.com/events/440792343413791/
Aug 9 – https://www.facebook.com/events/2078384009133702/
Sep 1 – https://www.facebook.com/events/344910972841644/
Even tho we’ve set all the upcoming dates now, this particular event is to pass on information about the August’s Bite Club.
Best old and exciting new vendors, Berlin’s top disco DJs, local and high quality beverages, iconic Berlin skyline view.
★ Food trucks and stalls ★ Bite Club Sound System ★ Craft beer ★ Natural wines ★ Entertainment ★ Live Music ★ Swims in Badeschiff Berlin ★
ENTERNTAINMENT STATIONS:
★ Nicolas Engel Musicl and Tyresse Bracy will combine piano music and dance art together in the most hypnotizing way with their collaboration called The New Tempelhof. “We are all in search of something. In pursuit of happiness. Running through vacant spaces in hopes of stumbling on a path more so honest to our wordly intentions.”
https://www.nicolasengel.ch/
https://www.facebook.com/nicolasengelmusic
★ DJ Fox Power –
Soundcloud – https://soundcloud.com/le-fox
RA: https://www.residentadvisor.net/dj/lefox
★ DJ The Pushamann
RA – https://www.residentadvisor.net/dj/thepushamann
FOOD STATIONS:
(MORE TO BE ADDED)
★ Mibap&Mibar. We are seriously happy to welcome back Mibap&Mibar with their self-invented Asian type of foods – Mibap with grains as the key ingredient, combined with tofu, mushroom, and vegetables, wrapped in seaweed and served with homemade dressings, additionally vegan blood cake and many more. Mibap&Mibar girls are always happy to introduce their several inventions and let you to taste them before you buy.
★ Sacred Soul Food brings out their notorious 100% plant based fried “Chikken” in various intriguing forms. Divine, delicious and cruelty free, definite must-visit!.
★ Casa Pepa Berlin cooking up authentic Spanish market cuisine – paella – from the best available ingredients, following the tips and tricks from old family traditions. This time they will be cooking the classic Valencian chicken and rabbit paella with vegetables.
★ Happy Banh Mi – a long time Asian cuisine chef Jahn and restaurant manager Kristin fell in love with the Banh Mi during backpacking across Asia. They took it from there, played with flavours, added some twists and came up with their own fantastic balanced taste – Banh Mi is their hero. French baquett – from the outside cross and crispy and the inside soft, it’s filled with a freshly grilled lemongrass chicken, Asian pickles, fresh coriander and hoisin sauce. As a special, they will present a sweet and sour pork and prawn Thai eggnet salad with peanuts and a coconut caramel.
★ Gorilla Barbecue – Award winning burgers with meat from hand-picked farms, buns from traditional bakery and sauces with secret recipes. These guys really love what they are doing and there’s no doubt it reflects in the tastes.
★ HOLYCRAB – an innovative street food concept, using Louisiana crawfish and Chinese mitten crab in their plentiful sandwiches. Mouthwatering crab rolls!
★ MikroKosmos is an innovative food concept built around consuming insects and the future of eating choices. They call themselves the „growtainer“ of ideas and projects that want to help western society get closer to insects, overcoming the gap of disgust and fear. The objective of MikroKosmos is to create new fields of interaction to arouse the curiosity of different consumers about how insects matter and the nutritional value of insects.
★ Lino’s Barbecue – true Texas style BBQ experts here in Berlin with their famous 12 hour oak smoked brisket with homemade potato salad and 2 different pulled pork sliders from the Swabian Hall Pig with homemade buns.
★ Samurai Spoon bringing in authentic okonomiyaki (a savoury Japanese pancake) with a body of lettuce and flour griddled to perfection and topped with chopped nori, bonito flakes, Kewpie mayo and special Okonomi sauce.
★ Takoyaki and Taiyaki Laden with true Japanese traditional bites – Takoyaki balls with octopus inside and Taiyaki – a waffle in fish form with homemade filling.
★ Киш и Суп (Quiche & Soup) – A family from Moscow bringing their food project “Quiche & Soup” to Bite Club. Sasha and Pasha, connected by true love to each other and to food, baking traditional homemade quiche based on their close French friend family’s recipe, accompanied with perfectly matching soup. Вкусные!
★ Gimme Gelato with their adorable ice cream rickshaw, bringing in delicious artisan gelatos and sorbes. 9-12 different flavors of artisan Gelato and Sorbetto scoops. Deliziosa!
★ The Ford Dimension will be serving up their signature Tacos and Quesadillas. 100% organic corn tortillas, filled with delicious meat, veggie or vegan options, topped off with one of their special salsas.
★ €3 ENTRANCE FEE ★
1 € of the entrance fee will be going towards our different charity partners to give something back to Berlin.
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